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and indulge

César Santos occupies a place of prominence in the Brazilian national and international gastronomic scene. The originality of his culinary creations, his talent and his devotion to his craft has contributed to his reputation as one of the finest chefs in Brazil. Cesar’s extensive experience permits the cuisine to engage the senses of sight, smell and taste, proof that there is a reward for being bold.

With international recognition, including the features on the pages of the New York Times and assorted magazines in Europe, Caesar is responsible for food that will certainly be one more reason to be attracted to the charm of Kenoa - Exclusive Beach & Spa Resort.